A La Carte

C Restaurant has built a reputation for having well informed staff delivering great food, and the popularity of a stylish blend of classic and modern dishes has seen several of them become signature menu items.  Such is the case for our famous homemade potato and spinach gnocchi with a napolitano and gorgonzola sauce.

The menu, of which the C Restaurant chefs are extremely proud, evolves to reflect the amazing seasonal produce that Western Australia has to offer.  Every dish is freshly prepared using the finest ingredients.

View our a la carte menus here:

Children's Menu (83 KB)

- Available lunch and dinner everyday

Dinner Winter 2010 - weeknight (108 KB)

Dinner Winter 2010 - weekend (108 KB)

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*Please note that we have a different menu for Saturdays/Sundays than during the week.

Lunch

We are no longer providing an a la carte menu for lunch.  Monday to Friday we are providing a business lunch which is great value at one course for $20, two courses for $30 or three courses for $40 per person. 

Business Lunch Menu (22 KB)

Our Sunday Lunch is a chance for family get-togethers without breaking the bank.  This menu offers three courses for $55 per person, all the while enjoying the magnificent views C Restaurant has to offer.  We are challenging the conception that C is out of peoples reach financially as you can 'C' with these great two products.  

Saturday Lunch Winter 2010 (9 KB)