Frequently Asked Questions

All cards are subject to a surcharge.

Visa, Mastercard, Debit, Eftpos – 1.1%

American Express, JCB – 1.1%

Public holiday surcharge 15% to all transactions.

No split billing.

C Restaurant does have disabled access; however the restaurant itself does not have disabled toilet facilities. We do have access to disabled toilets in the lobby of the building.  A member of staff is always willing to escort any person in need to the lobby.

Yes, lifts to C Restaurant can be accessed in the lobby of St Martin’s Tower.

C Restaurant orders all produce from multiple Australian-owned suppliers. All produce is fresh and delivered daily to ensure the highest of quality ingredients are used in all our meals.

Convenient and secure parking is available on the basement level of St. Martin’s Tower at 44 St. George’s Tce – the same address as the restaurant. The car park is owned and operated by St. Martin’s Tower and they charge $5 per hour per car, with a maximum charge of $15. *This carpark is available from 6pm Monday to Friday and from 12pm on the weekends*. Alternative parking for guests coming in during the weekdays is located under Council House (27 St Georges Tce). This is a minutes walk to C Restaurant and is charged by the hour, using ticket machines.

C Restaurant makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies. Every effort is made to instruct our staff on the severity of food allergies. In addition, we label items with possible allergen-containing ingredients; however, there is always a risk of contamination. There is also a possibility that manufacturers of the commercial foods we use could change the formulation at any time, without notice. Customers concerned with food allergies need to be aware of this risk.  C Restaurant will not assume any liability for adverse reactions to foods consumed, or items one may come in contact with while eating at C Restaurant. Please advise our reservation staff should you have any allergies that need to be brought to our chefs attention, or if you have any other dietary requirements, at the time of booking.

Any More Questions?

If you’ve got any further questions don’t hesitate to contact us further.